I came up with this pasta salad a year ago for the Fourth of July. I have been making it for my family ever since. It is extremely easy to make! I really love it because it is really light and fresh, great for the hot summer months.
Pasta Salad
2 Cups pasta
4 green onions
1 cup grated carrots
1/2 cup chopped red bell pepper
1/2 cup cheddar cheese
1 package Good Italian Salad Dressing (prepare according to package directions)
Cook pasta until soft. Add onions, carrots, red bell pepper, cheddar cheese, and Good Italian Salad dressing. Stir. Chill in refrigerator overnight. Serve.
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