Hye Kyung's Green Beans

My aunt Hye Kyung is a great cook! She can always come up with things on the fly. She is a vegetarian and so usually makes awesome vegetarian meals. This has become a family favorite after we had it years ago at a family Thanksgiving. It is absolutely delicious!

Hye Kyung's Green Beans
1 pound fresh green beans
1 cup pine nuts
1 cup sliced carrots
1 Tbs olive oil
1 Tbs butter
1 Tbs minced garlic
1 tsp garlic salt

Cook green beans in a skillet with olive oil. Add minced garlic and garlic salt. Cook over medium heat until almost soft. Add carrot slices and pine nuts. When all ingredients are cooked, remove from pan and add butter. Serve.